It is critically important and a top priority how soil and water are used, as one of the most important resources for sustainable economic development in the agricultural and food ecosystem.

While the demand for soil and water is on the rise, the constant decrease in usable soil and water assets has made the development of the most efficient and sustainable use methods for these resources a vital necessity.

In this study, we focused on Soil and Water issues as a continuation of the STOK-Agriculture study.